As the summer months approach, you may begin to notice the impact of rising temperatures on your animals. Heat stress can result in various health issues, such as decreased breeding efficiency, lower

It is well-known that reproductive performance is the foundation of profitability on a dairy

Preparing cows for a successful lactation doesn’t start at freshening; it starts at the dry period

Growing up on a dairy farm taught me a multitude of things. I learned how to tie a slip knot or how to drive a tractor before I could drive a car, but above all it taught me discipline

At my desk, I have what some would call a “mood board” that is filled with inspirational quotes and photos of what matters the most to me

Our time is precious, so it means even more when we invest it in others

Cows are the greatest upcyclers out there

For more than three decades, National Dairy Council (NDC) has collaborated with third-party health and wellness experts who complement checkoff staff in educating peers, consumers, thought leaders, media...

Calfhood diseases can significantly affect heifer replacement rates, short-term profitability, and long-term sustainability

We gave this premature calf everything we could to help her succeed

The USDA's Cattle Inventory Report reveals that the U.S. cattle inventory is the smallest it’s been in 73 years.1 At the same time, consumer demand for beef continues to grow steadily

National Dairy Council (NDC) leads nutrition research and education on dairy’s role in healthy eating patterns that support health and wellness

As someone who loves to burn candles and buy fun, new scents often, you could say I’m a lover of good aromas. And, while I love the classic smells of sugar cookie, daisy, autumn woods, and sea breeze...

ADA North East is highlighting dairies that process their own ice cream during National Ice Cream Month

The transition period spanning from 21 days before calving to 21 days after calving is a critical phase in a dairy cow’s lactation cycle

My performance and energy are best when I eat well, just like they are for our cows

Metritis, one of the most common fresh cow diseases, can be costly to the health of individual cows and the overall productivity of dairy operations, especially in today’s environment

Dairy makes this holiday — and the world — better no matter what we are working through

Vegan and animal rights activists are pushing for “plant-based” menus in a growing number of schools

Being born and raised in Hilmar, California, has led me to where I am today